Kaya opened its doors in July 2012,
by a few people who have grown up with Malaysian comfort food....
Offering original tastes of Malaysia fused with west coast flares that are lavish in flavour and unique in texture and aroma, Kaya is a true gastronomic delight!
With profound influences from Portugal, India, Indonesia, and China, Malaysian cuisine is diverse, complex and inviting. Come and experience this intriguing spectrum of flavours and culinary adventures.